


I’MNAB Podcast #21. Meet Aslam and Sarah from Singapore Blog Post
[buzzsprout episode='10196789' player='true'] How much should you charge your specialty coffee? Have you ever had trouble communicating with customers or were unsure of their expectations? Chicken rice = Great coffee? Max, Aslam, and Sarah In this episode #21, we are joined by two coffee friends from Singapore, Aslam the Director...
Charity Cheung Blog Post
Few would choose the Sudan Rume as their preferred coffee bean, but Charity Cheung is not like most people. Having traveled far and wide in pursuit of knowledge, exposure, and coffee, Charity embodies the Sudan Rume as a variety that comes alive through fermentation and experimentation—the “we’ll never know if...
Khairullah Anuar Blog Post
Khai, as he warmly insists to be called, radiates an aura of humble ambition. Khairullah Anuar, originally hailing from Malaysia, today he calls Singapore his home. Here, within the bustling streets and aromatic cafes, he stands tall as an Academy Trainer and Quality Assurance professional. But every story has its...
Elysia Tan Blog Post
From being disqualified during her second national coffee competition to becoming the World Brewers Cup Second Runner-Up in 2022, Elysia Tan’s story is one of taking what life has to throw at you and giving it your best despite the existing variables. Elyias Tan barista story With eight years of...
Michael Tan Blog Post
From becoming a barista to earn extra income, to starting his own café, to dealing with the pandemic, and now, training others in the art of coffee management, Michael Tan has seen the ups and downs of the coffee business and still, cannot imagine himself anywhere else. This is his...
S2E6: Meet I’M NOT A BARISTA volunteers Vasileia Fanarioti and Maximillian Wee Blog Post
In this episode, we're joined by two of our very own volunteer content writers - Vasileia and Maximillian. If you've been following us for awhile, you must've read one or more of their articles. On the podcast, we talk about coffee culture in both Greece and Singapore. [buzzsprout episode='10744300' player='true']...
Bhopal Brewing Club Blog Post
Recently we had a special interview with the three founders of Bhopal Brewing Club. How did a sailor, photographer and strategy consultant team up to make a positive impact in the Indian coffee community? The Creation of Bhopal Brewing Club When Navneet and Arun returned from the AeroPress Championship...
Aslam and Sarah Lee Blog Post
Here’s a question for all coffee shop owners and baristas out there: Ever had trouble communicating with customers because you were unsure of their expectations? Barista-customer interaction is a crucial cog in the machine, imperative to a specialty coffee shop experience. In a discussion between both sides of the coin,...