MHA1224

This recipe is best for full wash processed coffee

A quick method that I use for my daily coffee.
It’s a balanced recipe that you can enjoy it again and again. You will have a lite body on your coffee, balance acidity and the sweetness with clean after taste.

SKU: 75919 Categories: ,

Preparision

Make sure you strictly follow the recipes without any prejudgement, explore and have fun 🙂 Please leave your honest and fair feedback in the review section. Thank you!

Brewing tool

Aeropress

Grinding Size

8

Dose of coffee

18g

Water temperature

88 °C

Total brewing time

1:30

Coffee water ratio

1:11

Detailed Guidance

Normal method

  1. – use 2 paper filter to make it cleaner. Rinse the paper then put it on the top of the tissue to make the paper dry.
  2. – after all the preperation is done, put the coffee in to chamber then pour the water for 20 second, without blooming
  3. – stir it slowly for 10 second and then push slowly for 1 minute until all the water drops
  4. – add 5-10ml warm water (bypass)
  5. – enjoy your coffee

What makes this recipe so special?

A quick method that I use for my daily coffee.
It’s a balanced recipe that you can enjoy it again and again. You will have a lite body on your coffee, balance acidity and the sweetness with clean after taste.

How to measure grinding size?

Due to various grinders we use, we use a simple grading system to measure the grinding size.

1 – Finest grinding

10- Coarsted grinding

We’re currently building an easy to understand the grinding system, any ideas? Let us know, send email to [email protected] or contact us through Instagram.

Additional information

Brewing method

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