RS1219

You will drink a sweet cup of coffee with very low acidity, soft body and aftertaste. You’ll also find a bitterness like cacao or chocolate contrasting sweetness.

It’s like chocolate filled with fruits.

SKU: 16259 Categories: ,

Preparision

Make sure you strictly follow the recipes without any prejudgement, explore and have fun 🙂 Please leave your honest and fair feedback in the review section. Thank you!

Brewing tool

AeroPress

Grinding Size

2

Dose of coffee

13.3

Water temperature

84 °C

Total brewing time

2:35

Coffee water ratio

1:15

Detailed Guidance

  1. This recipe is for inverted Aeropress.
  2. Preheat your cup or kettle at 86 celsius.
  3. Pour 220 ml in 45 seconds.
  4. Swirl for 10 seconds until 55″. At 60″ put the filter cap and wait for 30″.
  5. In 1′:30″ flip the Aeropress and press for 35 seconds until 2′:05″.
  6. Wait for 30 seconds until 2′:35″ and enjoy a wonderful cup of coffee.

What makes this recipe so special?

You will drink a sweet cup of coffee with very low acidity, soft body and aftertaste. You’ll also find a bitterness like cacao or chocolate contrasting sweetness.

It’s like chocolate filled with fruits.

How to measure grinding size?

Due to various grinders we use, we use a simple grading system to measure the grinding size.

1 – Finest grinding

10- Coarsted grinding

We’re currently building an easy to understand the grinding system, any ideas? Let us know, send email to [email protected] or contact us through Instagram.

Additional information

Brewing method

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